I posted articles about genetically modified food in the past. This article is worth a look. Would you eat a tomato if you knew it was genetically cross bred with an arctic flounder? That way the tomato won't freeze while on the vine. Some people call it Frankenfood because scientists are genetically altering so many of the foods we eat. Thirty countries around the world, including Peru and Hungary, have either banned or have plans to ban GMOs. Here in the United States, you’re on your own. GMOs aren’t even regulated. If you haven't read about GMO food, this is a good place to start. Once again, ignoring it won't protect you from being harmed by it. Knowledge is power.
http://foodfreedom.wordpress.com/2011/09/24/how-are-genetically-engineered-crops-affecting-foods/
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